Every detail considered
OUR MENU
Each ingredient we use is sourced and used respectfully to showcase the superior quality of local produce and create an unforgettable food experience.
DESSERTS
All items are subject to availability.
In addition to the below items, there will always be specials available.
Orange & Passion Fruit Cheesecake
£8.95
Crunchy Biscuit Base topped with a Creamy Vanilla Cheesecake and Orange & Passion Fruit Curd. Served with Vanilla Ice Cream or Vegan Vanilla Ice Cream and Passion Fruit Syrup (V, VE)
Nougat Caramel Lumpy Bumpy
£8.95
Belgian Chocolate & Caramel Mousse Topped with Nougat Cheesecake, Drizzled with Melted Snickers and Peanuts. Served with Vanilla Ice Cream and Caramel Sauce (V, N)
Sticky Toffee Pudding
£7.95
Toffee Sauce, Vanilla Ice Cream or Custard (V, GF)
Ice Cream & Sorbets
£3.25 per scoop
Choose 2 Scoops From - Vanilla, Vegan Vanilla, Strawberry, Chocolate, Coconut Sorbet, Lemon Sorbet or Peach Sorbet (GF, V, VE)
Raspberry Brulee tart
£8.95
Sweet Pastry Case filled with Creme Brulee Custard. Topped with Fresh Raspberries and Served with Raspberry Coulis and Vanilla Ice Cream (V)
Chocolate Fudge Cake
£8.50
Three Layer Chocolate Fudge Cake with Chocolate Fudge Buttercream & Caramel, Topped with Chocolate Fudge Buttercream. Served with Hot Chocolate Sauce (V)
Lemon Lush
£8.95
Vanilla Sponge Topped with Lemon Mousse with a Lemon Curd Centre Garnished with Whipped Cream and Lemon Drizzle. Served with Vanilla Ice Cream (V)
For A Full List Of Our Allergens Please Ask One Of Our Team Members Before Ordering.
